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Designs andmethodologies to recreate in vitro human gutmicrobiota models
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《Bio-Design and Manufacturing》2023年 第3期6卷 298-318页
作者:Francesco Biagini Costanza Daddi Marco Calvigioni Carmelo De Maria Yu Shrike Zhang Emilia Ghelardi Giovanni VozziResearch Center(E.Piaggio)University of PisaPisaItaly Department of Information EngineeringUniversity of PisaPisaItaly Department of Translational Research and New Technologies in Medicine and SurgeryUniversity of PisaPisaItaly Division of Engineering in MedicineDepartment of MedicineBrigham and Women’s HospitalHarvard Medical SchoolCambridgeMAUSA 
The human gut microbiota is widely considered to be a metabolic organ hidden within our bodies,playing a crucial role in the host’s *** factors affect its composition,so a wide variety of microbes residing in the gut...
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Optimization of fermentation Medium for Producing α-Hydroxyphenylacetic Acid by Using Plackett-Burman Design and Response Surface Methodology
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《American Journal of Analytical Chemistry》2013年 第10期4卷 594-599页
作者:Zhiguo Hou Bingmei Chen Jing Lan Yueman Liu Xiaoping Xu James Yu Gu Junjie GuCollage of Chemistry and Chemical Engineering Fuzhou University Fujian Fuzhou China Department of Chemical Engineering University of Ottawa Ottawa Canada Department of Mechanical and Aerospace Engineering Carleton University Ottawa Canada 
Plackett-Burman design and response surface methodology were applied in order to optimize the fermentation medium of (R)-α-hydroxyphenylacetic acid ((R)-HPA) producing Bacillus sp. HZG-19. The factors playing importa...
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Fermented Black Turmeric Designed by Lactobacillus Rearranged Leukocyte Subsets and Anti-Oxidative Activity
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《Open Journal of Immunology》2015年 第3期5卷 199-214页
作者:Yousuke Watanabe Nobuo Yamaguchi Isao Horiuch Tsugia MurayamaIshikawa Natural Medicinal Products Research Center Ishikawa Japan Department of Fundament Research for CAM Kanazawa Medical University Ishikawa Japan Traditional Uighur Medicine Department Xinjiang Medical University Urumchi China Traditional Chinese Medicine Hospital Xinjiang Medical University Urumchi China Faculty of Pharmaceutical Sciences Department of Microbiology and Immunology Hokuriku University Ishikawa Japan 
A plant fermentation was carried out by Yeast and Lactobaccilli against fermented black turmeric, Kaempferia parviflora (FBT). These materials were proved by as safe in animal safety experiment. We tried to investigat...
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Plant Digestive Supplement Designed by Lactobacillus Regulated Leukocyte Subsets through Activation of Complement Components and Implication for Use against Tumor Bearing Host against Infection
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《Open Journal of Immunology》2015年 第3期5卷 133-146页
作者:Kohji Ohtubo Nobuo Yamaguchi Nurmuhamamt Amat Dilxat Yimit Parida Hoxur Hiroshi Ushijima Yousuke WatanabeIshikawa Natural Medicinal Products Research Center Ishikawa Japan Department of Fundament Research for CAM Kanazawa Medical University Ishikawa Japan Traditional Uighur Medicine Department Xinjiang Medical University Urumqi China Traditional Chinese Medicine Hospital Xinjiang Medical University Urumqi China 
A plant material consisted by Family Poaceae was fermented by Yeast and Lactobaccilli (U-164). This material was proved by as safe in animal safety experiment for oral administration. In order to prove the effect of U...
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